Sunday, November 9, 2008

Our first crush

We did our first grape crush on Election Day...very exciting! Our first batch of wine. We did both Syrah and Pinot Noir grapes. The "must" is currently fermenting in the bins until ready to be put into the oak barrels until next year. Sage Hill Farm Winery is up and running!...see more info at the Sage Hill Farm website. We are thrilled to finally get this going. I see tasting parties in our future!!!

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